Restaurant Week New Orleans is making its return, giving locals and visitors the chance to experience the city’s culinary scene through curated prix fixe menus and exclusive dining deals starting at just $25.
Enjoy multi-course meals crafted with fresh, local ingredients and culinary creativity. Participating restaurants will offer a range of options designed to showcase the best of New Orleans cuisine:
- Two-course lunch – $25
- Two-course brunch – $36
- Three-course dinner – $32
- Premium three-course dinner – $56
To elevate the dining experience, many restaurants will also offer indulgent add-ons such as:
- Wine pairings and craft cocktails
- Bottomless mimosas or custom Bloody Marys
- Seafood-topped entrées, rich sauces, and decadent desserts
The event is hosted by the Louisiana Restaurant Association Greater New Orleans Chapter in partnership with New Orleans & Company. It provides not only a delicious opportunity for diners, but also meaningful support to local chefs, staff, and the broader hospitality industry.
Restaurant Week New Orleans takes place June 16–22, 2025.
READ MORE:Restaurant Week New Orleans returns with exclusive dining deals
